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EL SALVADOR - Carlos Pola (Anaerobic Black Honey)
定價 HK$180.00定價單價 每 -
COSTA RICA - Molina (Anaerobic Thermic Fermentation)
定價 HK$200.00定價單價 每 -
ETHIOPIA - Yirgacheffe Guji Uraga Espresso (Natural)
定價 HK$180.00定價單價 每 -
BRAZIL - Elias Gonçalves (Anaerobic Natural)
定價 HK$210.00定價單價 每 -
PANAMA - Finca Santa Teresa Summer Geisha (Natural)
定價 HK$350.00定價單價 每 -
ETHIOPIA - Fuzzy Apricot (Anaerobic Natural)
定價 HK$240.00定價單價 每 -
ETHIOPIA - Pear Trap (Natural)
定價 HK$190.00定價單價 每 -
EL SALVADOR - Jorge Raul Rivera Pacamara #96 (Honey)
定價 HK$270.00定價單價 每 -
COLOMBIA - Javier Rubio (Anaerobic Natural)
定價 HK$270.00定價單價 每 -
ETHIOPIA - Worka Chelbesa (Hydro)
定價 HK$270.00定價單價 每 -
COLOMBIA - Santiago Caro Chiroso (Washed)
定價 HK$280.00定價單價 每 -
“LIMITED” COLOMBIA - Milton Monroy Gesha Clouds (Anaerobic Natural)
定價 HK$400.00定價單價 每 -
RWANDA - Gasharu Intego (Experimental Anaerobic)
定價 HK$220.00定價單價 每 -
PERU - Nliber Tarillo (Washed)
定價 HK$220.00定價單價 每 -
EL SALVADOR - Finca El Salvador Kenya 48 (Anaerobic)
定價 HK$220.00定價單價 每 -
COLOMBIA - Felipe Arcilla (Double Anaerobic Natural)
定價 HK$150.00定價單價 每
