KENYA - Nirvana (Extended Fermentation Washed)

KENYA - Nirvana (Extended Fermentation Washed)

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Dak (Amsterdam)

Kenya - Nirvana 250g

An Extended Fermentation Washed coffee from Pearless Estate in Kenya. A very juicy and balanced cup with notes of rhubarb, hibiscus, black currant and red grapes.

Hibiscus, Rhubarb, Black Currant, Red Grapes

Region:
Altitude: 1650m
Variety: SL28, SL34, Ruiru 11, Batian
Process: Extended Fermentation Washed

The cherries have been fermented for 72 hours before being pulped, washed and dried on raised beds. A very juicy and balanced cup with notes of rhubarb, hibiscus, black currant and red grapes.