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Ethiopia Kayon Mountain 100g
Notes: Lavender, Raisin, Pomegranates, Orange Tea-like
Region: Guji, ShakisoFarm: Kayon Mountain Coffee FarmAltitude: 1900-2200maslVariety: 74110, 74112Process: Natural
This is a natural processed Ethiopian coffee with a purple flavor and a sweetness like raisins or pomegranates. The aftertaste is milk chocolate and wine tannin. This coffee will surely make you love fruity coffees from now.