With a proportion of one third of white cocoa beans, this complex
and round dark chocolate offers notes of cherry, plum and red
berries.
Ingredients: Cocoa beans, cane sugar, cocoa butter.
Cacao Origin: Morropón, Piura, Peru
Rewards:
Gold Medal, Academy of Chocolate Awards 2019, London
Golden Bean Award and Gold Medal, Academy of Chocolate Awards 2018, London
Gold Medal, Academy of Chocolate Awards 2017, London